10th of January 1829
Besides butterflies and hummingbirds, the hair dressers employ cordons and bandeaux of white pearls to ornament the head dresses of hair. Often these cordons form an open basket in the middle of the head. This fashion is from the reign of Henry IV: various portraits of Gabrielle d’Estrees are representative of this hair style. When the pearls are mounted in a diadem, two cordons serve to fasten it, will reach the top of the coiffure from behind. Flowers also figure sometimes as a diadem.
The round bottom of tulle bonnets, called bonnets parres, have gathers held on to the top of the head by a rosette of gauze, satin striped ribbon. Two double pleats, in tulle, garnish the border of these bonnets. Under the last pleat, which is raised, there is a cordon of lily of the valley, or heather in flower.
Lots of bright green ribbons are employed by the marchandes de modes. On a hat of violet gros des Indes, they put loops and cones in green gauze ribbons.
There is on the satin or velvet hats of a transparent colour, such a profusion of towers of blond, that the two esprits that form the obligitary garnish, are as if implanted in cones of blond.
The hem of plain velvet dresses that are destined for grand soirees, are garnished with a high frill of black or white blond, at the head of which is a twist of two gold strands. From distance to distance, this twist forms a rosette, and the blond frill is designated in festoons.
Some lady’s mantles, in fabric of cashmere, are ornamented, at the collar and the lower border, with Etruscan designs cut with a punch.
The furriers must be overjoyed: the shopping for boas and fur palatines doesn’t stop the buying of muffs: they are in all sizes.
On this day’s sheet is attached engraving 2661
From: Journal des Dames et des Modes
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