A Brief History of the Fashion Magazine Part 3

In the 16th and 17th Centuries, the most popular printed materials were newspapers, pamphlets, and broadsides. Unfortunately, in the early 18th Century, the English government realised that an awful lot of political propaganda was spread through these cheap, easily made publications, and so decided to stick a tax on them. In order to cover everything, the tax was on “single and half sheet publications.” Publishers responded to this tax by printing lengthier material less frequently, and so the magazine was born in England.

16th Century Broadside

However, other magazines had begun to appear in the late 17th century, in Germany, France, and the Netherlands. It was easier for publishers to have a regular schedule, but it would be difficult to say that the magazines they produced were particularly easy reading: they tended to be intellectual and fairly heavy going, until the publication of the Mercure Galant in 1672, combining news, pleasurable reading, and images.

The rise of female literacy rates meant a new market for publishers, too, and the Lady’s Mercury appeared in 1693, intended specifically for women: the Athenian Mercury ran an advice column that was so popular with women, a separate magazine was briefly created. It was not truly a magazine as we would recognise it today, however, being printed on two sides of a single sheet of paper. The Review, the Tatler, and the Spectator all emerged in the early 18th Century, and likewise grew offshoots aimed specifically at a female audience.

The first Fashion Magazine after the Mercure Galant, however, did not appear until 1770. The Lady’s Magazine (an offshoot of the Gentleman’s Magazine (1731-1907)) lasted until 1847, and contained detailed illustrations of clothes alongside fiction, biographies, music, medicine, and news. Middle and upper class women found it of equal appeal: the court dresses shown helped those of higher rank keep up with the fashions, while the middle ranks could attempt to emulate it on a smaller scale.

The main difference between magazines aimed at women and men in this period was the manner in which politics was treated. While men were being prepared to take military roles in upcoming wars with neighbouring countries, women were reassured that all was safe, and there was nothing to fear, so that no upset was caused in the domestic sphere.

Cabinet des Modes, 1785

While the Lady’s Magazine was varied in its material, and contained relatively few fashion plates, other magazines, such as The Gallery of Fashion (1794-1803), Gallerie des Modes et Costumes Français (1778-1787), and the Magasin des Modes Nouvelles Françaises et Anglaises (1786-1789) consisted almost entirely of fashion plates. These were (unfortunately) more expensive to produce, hence their short lifetimes, but the fashion magazine as we know it today was born!

These magazines gave very detailed descriptions, elaborating on colours, materials, styles, and how such items might be procured. Adverts for various manufactures were included, too.

Such plates could be hand tinted before distribution, coloured by hand once bought, or, more unusually, turned into “dressed prints” with colour being added through the use of fabric and glue.

While these magazines were ostensibly aimed at women (though that is not to say that they didn’t also include male fashion plates too!), they also contained a voyeuristic element for men, from the high fashion of the 1780s involving women’s breasts showing over their necklines, to the form revealing fashions of the 1790s and 1800s.

The effect of these fashion magazines was a homogenisation of European fashion. Marie Antoinette’s constant spending and ever changing styles led to them being printed every 10 days to keep up with her, and while some small regional variation remained, fashion at the end of the 18th Century was very similar all across Europe, with the same silhouettes, styles, trims, and headwear rendering it virtually impossible to tell where someone was from by their clothes. When countries were at war, efforts were made to avoid imitating the styles of the country you were fighting against, but that tended towards small details.

One notable feature of dress that remained radically different depending on location was court dress. Strict rules were in place, dictating what could be worn in front of a country’s monarch, from silhouette to train length, and such things as sleeve length and headwear varied depending on occasion and time of day. As can be seen above, the English retained the paniers of the mid 18th Century, raising them with the waistline, while the French adopted the new fashion of slim skirts.

Such magazines continue to this day in much the same manner as the first 1770 Lady’s Magazine, containing everything from fashion and news to fiction, biographies, and recipies.

For more on fashion magazines, and the history thereof, see (in no particular order:

Vogue

John L. Nevison’s “Early History of the Fashion Plate

British Library’s Article on Fashion Magazines

Articles in the Lady’s Magazine

Fashion Plates in the National Portrait Gallery

Julia Jones’s “The Fleeting Art: Fashion and Culture in Eighteenth Century France”

Matthaeus Schwarz’s Fashion Book

The Gentleman’s Magazine

The Lady’s Magazine

Slashing and Pinking

Pearls, spangles, laces, metallic thread, and embroidery, were all expensive in the Early Modern period (and still even today), and so decoration of clothing tended to be the preserve of the rich. While labour during the period was cheap, the materials needed were expensive, especially in the quantity needed to decorate sets of clothes. You can see the quantity of pearls and gold trim in the portrait below, all of which would have been incredibly expensive, and (naturally) beyond the reach of most of the middle classes.

Mary Tudor and Charles Brandon, c.1515

Likewise in the below portrait, while the time and labour involved in the vast quantity of embroidery would have been relatively cheap, the gold and silk threads would have been hugely expensive: unlike the plastic gold threads we have access to today, 16th Century gold thread generally consisted of gold (as in the metal) or silver gilt strips wrapped around a silk core.

Portrait of (possibly) Lady Dorothy Cary

However, a breakthrough in the late 15th and early 16th Centuries enabled far more people to decorate their clothes.

Landsknechte, etching by Daniel Hopfer, c. 1530

The origins of slashing and pinking are unknown, but there are various theories. Soldiers returning from the battlefield with slashed, torn clothes are possibly the origin of the fashion for making pointless cuts and holes in fabric. Other stories involve the Swiss army beating Charles the Bold, Duke of Burgandy, in 1476, stealing the clothes amongst his possessions, and patching the luxurious fabric onto their own in repairs, or (more mundanely) that soldiers cut slashes into their leather tunics to give more ease and manoeuvrability. Whatever the precise origin, it appears to have had military roots.

Landsknecht mercenaries with arquebuses (Tapestries of the Battle of Pavia by Bernard van Orley, between 1528 and 1531)
Landsknecht mercenaries with arquebuses (Tapestries of the Battle of Pavia by Bernard van Orley, between 1528 and 1531)

The thing that helped the trend to spread like wildfire, however, was its simplicity. It didn’t require any extra items to be bought for embellishment: it was embellishment in and of itself. It took nothing but time, and some very simple tools.

Pinking and buttonhole cutting set, The Tudor Tailor

Tailors used scissors anyway, and these could be used for large slashes, or to cut the fabric into strips. For smaller cuts, or more subtle designs, a chisel like tool, a hammer, and a block of wood covered in lead were used to make patterns. These slashes and holes in garments could then show another fabric beneath: just the lining, or (if you had more money) another, expensive fabric.

Lady Diana Cecil by William Larkin, (1614-18) (Ranger’s House, Suffolk Collection)

The fact that the chisels could be used over and over, create countless designs, and took only labour without requiring extra materials rendered this ever popular decorative technique available to the middling classes who had a little money to spend on fashion, not just practical clothes.

Above, you can see slashing on the clothes of some English ladies, a boy from Sienna, and a German lady. For the majority of middle class people who wanted to show off their money through their clothes, slashing and pinking were the way to go, along with applied cloth strips to serve as guards on the hems of skirts, since they served the triple purpose of being decorative, replaceable, and prolonging the life of the skirt.

16th Century German Tailor’s workshop

The majority of fashionable trends in the 16th century were localised, and relatively short lived. Pleated clothing, in Germany and the surrounding area, for example, never spread very far, and with the homogenisation of European fashion in the 18th Century, it died away.

Slashing and pinking, however, continued in popularity all the way through the Early Modern period and into the 19th Century, with women complaining in the 18th Century of careless men letting their swords catch on their dresses in the street, resulting in the tearing of their silk gown. It changed very little in essence and technique, though from the 18th Century onwards, circular holes made in fabrics as well as scalloped edges were far more common.

Despite these changes, slashing in its original form made a comeback in the Regency period on some dresses! While the 1790s-1820s are known for their neoclassical fashions, some dresses were also made to emulate the renaissance period, mixing the high Italian waistlines with slashed sleeve puffs and ruffly chemisettes.